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Food Preservatives—Borax

Volume 91: debated on Thursday 21 March 1901

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I beg to ask the President of the Local Government Board whether, seeing that Professor Thorpe stated in his evidence before the Royal Commission on Arsenic in Beer and Food that he had found no borax of commerce free from arsenic, the Departmental Committee now engaged in setting up standards of purity under Clause 4 of the Food and Drugs Act, 1900, will take cognisance of this evidence, and prohibit the use of borax as a preservative.

I presume that the hon. Member refers to the Departmental Committee appointed by my predecessor to inquire into the use of preservatives. That Committee has not at present reported, and it will be competent for them to take into consideration any evidence they may think fit. If it should appear that mixing borax with any article of food renders it injurious to health, a person so mixing it with intent that the article may be sold in that state would be liable to proceedings under the existing law.

Is Dr. Thorpe the principal chemist in the Government Analytical Department at Somerset House?