Skip to main content

Meat Supplies (Distribution)

Volume 463: debated on Monday 4 April 1949

The text on this page has been created from Hansard archive content, it may contain typographical errors.

asked the Minister of Food what proportion of meat distributed is used for personal rations; and how much is supplied to canteens and restaurants.

The proportions of total meat supplies distributed during 1948 for personal rations, to canteens and commercial caterers (including restaurants) were approximately:—

Per cent.
Personal rations74.4
Canteens—school and industrial7.4
Commercial caterers (including restaurants)2.8