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Mexican Tinned Beef

Volume 486: debated on Monday 9 April 1951

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32.

asked the Minister of Food if the price of 1s. 8d. per pound paid for Mexican tinned beef in gravy is the cost of the net weight of the meat.

Did not the Minister try to ascertain what the liquid content of this pack was? Is not this another instance of buying a pig in a poke?