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Pig Stabilisation Fund

Volume 981: debated on Friday 21 March 1980

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asked the Minister of Agriculture, Fisheries and Food if he will place a copy of the report, inquiry into the pig stabilisation fund, in the Library.

The bacon curing industry stabilisation scheme ran from 1966 until it was terminated in 1973. Reports of the Public Accounts Committee which examined the scheme in November 1971 and November 1973 were presented to Parliament and are available in the Library.