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Fruit And Vegetables (Destruction Costs)

Volume 33: debated on Thursday 2 December 1982

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34.

asked the Minister of Agriculture, Fisheries and Food what was the scale and cost of the destruction of fruit and vegetables brought into intervention in the European Economic Community in the last year for which figures are available.

The information for the 1980–81 marketing year is as follows:

Amount
Quantity withdrawn (tonnes)1,004,839
Cost of withdrawal (ECUs)111,196,260
Percentage unfit for consumption30·3

Source: Commission of the European Communities.

Note: The cost of produce unfit for consumption is not separately identified.