asked the Minister of Agriculture, Fisheries and Food what percentages of beef, lamb, pork and poultry, respectively, sold in the United Kingdom retail trade through 1982 were home-produced; and how those percentages compare with 20 years ago.

The information is not available in the form requested. Total home production expressed as a percentage of total new supply for the years 1963 and 1980 is as follows:

	1963	1980
	per cent.	per cent.
Beef and Veal	73	91
Mutton and Lamb	43	67
Pork	99	98
Bacon and Ham	36	41
Poultrymeat	99	99

Information is not available for the years before 1963. Information for 1981 and 1982 will be included in the annual review of agriculture 1983 White Paper which will be published shortly.