asked the Minister of Agriculture, Fisheries and Food if he has now received details of the amount of food and wine sent from the European Economic Community to the Soviet Union and Eastern Europe, respectively, in 1984; and if he will publish details of such exports.
The information requested is contained in the following table.
|European Community Exports of the Main Agricultural Commodities in 1984|
|To the Soviet Union 000tonnes||To Eastern ‡Europe(exclude-ing Soviet Union) 000tonnes|
|Skimmed milk powder||*||*|
|Butter and butteroil||85||*|
|Beef and veal||75||57|
|Sugar, total (white equivalent)‡||589||1|
* less than 500 tonnes.
† includes raw sugar converted to white sugar equivalent: 1 tonne raw sugar=-92 tonnes white sugar.
‡ German Democratic Republic, Poland, Czechoslovakia, Hungary, Romania. Bulgaria. Albania.
na = not available.