European Council Regulation 21/2004 requires the introduction of electronic identification (EID) of sheep and goats from 1 January 2008. The European Commission is required to publish a report on the implementation of EID and proposals to confirm or amend the 2008 mandatory date. Their report has been delayed but is expected shortly.
In England, we have produced a partial Regulatory Impact Assessment on the introduction of electronic identification (EID) for sheep and goats. This document is a work in progress. However, current estimates are set out in the following table:
Annual cost of EID: Breeding sheep only All sheep Markets 0.51 1.22 Slaughterhouses1 0.63 0.62 1 Excludes recovery costs of transponders.
These costs are based on current prices and it is expected that they will reduce considerably as technology improves and economies of scale are exploited.
We do not hold information on the costs to average-sized markets and slaughterhouses.
Council Regulation 21/2004 provides a derogation from the need to electronically identify animals, where the total numbers of sheep and goats is less than 600,000 or where the total number of goats is less than 160,000. In the UK, as the number of sheep is above the threshold, we cannot take advantage of this derogation. We can, however, take advantage of the derogation for goats and will be consulting the industry on this.
England has produced a partial Regulatory Impact Assessment on the introduction of electronic identification (EID) for sheep and goats. This document is a work in progress. However, current estimates of the cost of implementing the regulation are set out in the following table:
Severely disadvantaged area (SDA) farm (1,000 ewes) Lowland farm (500 ewes) Small lowland farm (200 ewes) EID—all sheep 1,909 1,277 1,002 EID—breeding sheep only 1,313 736 619
These costs are based on current prices and there is an expectation that they will reduce considerably as technology improves and economies of scale are exploited.
In the UK in 2005, a total of just under 24 million sheep and lambs were farmed on 88,990 holdings, giving an average flock size of 270.
Due to the varying levels of sheep meat production across the European Union, and the fact that several member states farm sheep at a barely commercial level, there are no readily available records of average flock sizes for all member states.
Figures are available for total sheep populations for each country and these are as follows:
Member state 2005 sheep population Belgium 146,000 Czech Republic 189,000 Denmark 84,000 Germany 2,036,000 Estonia 49,000 Greece 9,176,000 Spain 22,514,000 France 8,760,000 Irish Republic 4,257,000 Italy 7,954,000 Cyprus 268,000 Latvia 42,000 Lithuania 29,000 Luxembourg 9,000 Hungary 1,405,000 Malta 15,000 Netherlands 1,725,000 Austria 326,000 Poland 318,000 Portugal 3,580,000 Slovenia 129,000 Slovakia 320,000 Finland 84,000 Sweden 480,000 United Kingdom 23,933,000 EU 25 total 87,828,000