Skip to main content

Meat Hygiene Service

Volume 475: debated on Monday 12 May 2008

To ask the Secretary of State for Health if he will meet representatives of the Red Lion Abattoir, Nantwich, to discuss the effect on them of the changes in the Meat Hygiene Service referred to in the answer of 21 April 2008, Official Report, column 1801W, on the Meat Hygiene Service. (204541)

[holding answer 9 May 2008]: The Meat Hygiene Service Business Manager, in whose area the Red Lion Abattoir is located, held a meeting with the abattoir's representatives on the 28 March. The purpose of the meeting was to introduce himself and discuss the changes taking place in the Meat Hygiene Service. The abattoir's representatives raised no specific issues or concerns about these changes.