Considered in Grand Committee
Moved By
That the Grand Committee do report to the House that it has considered the Mutilations (Permitted Procedures) (England) (Amendment) Regulations 2010.
My Lords, I beg to move that the Grand Committee do report to the House that it has considered the draft regulations, which we hope will be agreed by the House later. The coalition Government are, as always, committed to improved standards of animal welfare. It certainly forms part of my own department, Defra’s, structural reform plan.
These regulations remove the ban on beak-trimming of laying hens which is due to come in on 1 January 2011, to allow for routine beak-trimming of day-old chicks intended for laying to be carried out using the infra-red technique only, with other methods restricted to emergency use only. I recognise that this issue has generated a lot of interest in another place. A Written Statement was provided to both Houses last month setting out the background behind these amending regulations, explaining the Government’s determination to work closely with the industry with the objective of making a ban on beak-trimming possible in 2016. That is a commitment that I made and that my honourable friend Mr Jim Paice made in a Written Statement some two months ago.
The current position is that the UK makes use of a derogation in the EU Council Directive 99/74/EC on the welfare of laying hens, which allows for beak-trimming of laying hens that are less than 10 days old if carried out by qualified staff. The procedure is only permitted to prevent feather-pecking and cannibalism, which is a common but unpredictable behaviour in commercial flocks of laying hens and a significant welfare issue. The Mutilations (Permitted Procedures) (England) Regulations 2007 implement this derogation but only allow routine beak-trimming to be carried out until 31 December 2010, after which beak-trimming of laying hens would be banned.
The ban was put in place when the laying hens directive was implemented in the UK in 2002, allowing eight years to develop a strategy to manage birds without the need to beak-trim. The Beak Trimming Action Group—comprising representatives from industry, welfare groups, Defra, scientific and veterinary professions—was established to develop this strategy. However, progress in the control of injurious pecking in England has not been sufficient to implement a ban on beak-trimming without causing a significant risk to animal welfare. In the mean time, a new infra-red technique was developed and is now used to beak-trim birds commercially, as an alternative to hot-blading. Currently, the infra-red technique is used on 95 per cent of all beak-trimmed laying hens.
The Farm Animal Welfare Council reviewed the evidence in 2007 and 2009 and recommended that the ban on beak-trimming should be deferred until it can be demonstrated reliably under commercial conditions that laying hens can be managed without beak-trimming, without a greater risk to their welfare than that caused by beak-trimming itself. The FAWC recommended that infra-red beak treatment should be the only method used routinely, as the evidence indicated that it does not induce chronic pain.
The Government’s long-term goal is to ban routine beak-trimming, but FAWC’s advice represents a sensible and pragmatic approach in the circumstances. A ban on beak-trimming for laying hens at this time would result in significant welfare problems through outbreaks of feather-pecking and cannibalism. It is therefore right that the legislation needs to be amended to remove the impending ban, which would otherwise come into force on 1 January 2011.
The Government see the proposed removal of the ban very much as an interim solution. The previous Government’s consultation on proposals to amend the legislation did not propose any dates to review the policy or for a future ban. This Government have taken heed of the strength of feeling on this issue and decided to adopt the Farm Animal Welfare Council’s recommendation of setting a review date of 2015. We will assess the output of this work, with the objective of banning routine beak-trimming in 2016. The Beak Trimming Action Group will be reconvened; its first meeting has been arranged for January. We are committed to working with the group to find solutions to this very complex issue. The group will establish an action plan to include the key milestones which were laid out in the Written Statement, leading up to a full review of beak-trimming in 2015.
The review will consider results of ongoing research projects that are investigating practical and realistic ways to rear laying hens without the need for beak- trimming. Bristol University, for example, funded by the Tubney Charitable Trust, is carrying out a three-year intervention study. It is developing a trialling and advisory package to help producers reduce the risk of injurious pecking through changes to housing and husbandry. All the key stakeholder groups are on the steering group for this project, with representatives from industry, welfare organisations, researchers, economists and Defra. The Beak Trimming Action Group will begin to consider the outputs from this study next summer.
We recognise that any future strategy will have to identify the lessons that can be learnt from those countries that already have a ban in place or just do not beak-trim, such as Austria, Sweden and Switzerland, so we have asked the industry to undertake some study tours to such countries. Feather-pecking is greatest in systems of management which do not house birds in cages. Therefore, the risk to the welfare of laying hens from injurious pecking is likely to increase after the ban on conventional cages comes into force on 1 January 2012. A review in 2015 will allow producers time to increase their experience of managing flocks in alternative systems.
The review in 2015 will assess the achievements on eliminating beak-trimming to date and advise whether a ban on routine beak-trimming of laying hens will achieve the maximum welfare outcome, which is what we desire, with a view to reinstating the ban in 2016. These regulations will improve existing welfare standards for laying hens in the short term while we work hard to find a lasting solution, which will bring an end to the need for routine beak-trimming. They also complete the implementation of Council Directive 2007/43/EC by implementing the mutilations provisions for meat chickens and I commend them to the Committee.
My Lords, I thank the Minister for explaining the instrument. We fully support the aim of ending beak-trimming and the general desire across government to do so. As the Minister explained, without this instrument the ban would legally have come into force although, given the difficulties, I imagine that even had there not been a change of Government we would have been in a similar situation, particularly given the responses to the consultation that the previous Government held earlier this year. There is the difficult equation of balancing a possible deterioration in animal welfare standards by not continuing with the derogation and the concern that changing the system at this point could have meant that we would have had extra imports coming in from countries with lower welfare standards. I can therefore see some of the difficulties that were involved in calculating how to take this issue forward for the future and, for that reason, I understand the action that the Government are proposing in these regulations.
As the Minister said, however, there is considerable public and parliamentary interest in this issue. That is not surprising because there is a strong degree of commitment to animal welfare among the public and in Parliament and to seeing increased animal welfare standards for the future. Certainly, that concern was reflected in an Early Day Motion in the other House, which was proposed by a Conservative but endorsed by Members from many parties, particularly my own. Their desire is that beak-trimming should be brought to an end as soon as practicable. Indeed, that underlines the idea of creating some kind of deadline for this to happen, which the Government have done in deciding on the review period and the ban date as the Minister outlined to us.
Obviously, 2016 is some time off. I am not trying to make a party-political point because I know that the process has already been a long one. None the less, if there are any other ways of trying to shorten the timetable I would certainly encourage the Government look at them. One aspect of the work that needs to be undertaken between now and then is the study tour of EU and other European countries that do not have beak- trimming. I would have thought that that work could start soon and I understand that it will be proceeded with expeditiously. I understand what the Minister said about the three-year research project. That obviously takes us to some time in the future. However, having said that, I certainly hope that at the very least the timetable that has been set out can be adhered to.
I do not know whether the Government considered putting the deadlines in the regulations, but I hope that it will be made very clear that this is the deadline to which the Government are working. It would not be good for a signal to be sent out that nothing much will be happening immediately so therefore people do not need to worry about it. That has been a problem in the past and we do not want it to be a problem in the future.
On another issue, I strongly support what the Minister said in terms of favouring the infra-red method as opposed to the hot-blade method. As he said, 95 per cent of production is subject to the infra-red method. However, the regulations say that in the case of a sudden outbreak, it would be possible to use the hot-blade procedure. I understand from the debate that took place in the other House that such emergencies have not occurred recently. None the less, I note that the British Veterinary Association, in its response to the Government, is concerned that the regulations could be interpreted as allowing the arbitrary use of hot-blade beak-trimming after 10 days to control moderate or even minor outbreaks of injurious pecking. The association felt that in order to counteract that, the term “emergency” should be more clearly defined. Has consideration been given to that as a way forward? Or is it that, as was described in the other House, the concerns of the British Veterinary Association are not causing too much worry to the Government at present because this procedure is not really being used at the moment?
The regulations state that holdings with fewer than 350 birds are exempt from the regulations. I would like to ask the Minister a little more about that. Why should not the infra-red technique be prescribed for those holdings as well? I do not know whether there is routing beak-trimming in holdings with fewer than 350 birdsI note that in the debate in the other place the Minister said that such holdings would in any case be covered under the Animal Welfare Act, which was passed by the previous Government with all-party support. If the provisions in that Act were sufficient, why would these regulations be necessary? I am not quite sure why the older Act is sufficient in the case of holdings with fewer than 350 birds but not for holdings with more than 350 birds. The very helpful Explanatory Memorandum says that there are 1,323 holdings housing more than 350 laying hens. Does the Minister have any statistics for how many holdings have fewer than 350 birds? I could not see that information in the Explanatory Memorandum. If it is there, I apologise for having missed it.
Paragraph 13.6.4.1 states that,
“we have reduced the number of producers that have caged holdings, from 627 to 32”.
That seems a very marked reduction, calculated presumably on the basis of information that was gained during the consultation. Perhaps the Minister could explain that figure to me, because I found it quite puzzling.
An important issue is compliance with and respect for the regulations once they are brought in, as well as monitoring that they are being properly implemented. If the Minister has any further information about how the Government plan to take that compliance and monitoring work forward, I would be very grateful for it.
As I said earlier, I recognise the threat that would have come from imports if a ban had simply been imposed straightaway. We could have faced an increase in imports from countries where birds are beak-trimmed anyway and where there might be other animal welfare concerns. What plans do the Government have to monitor imports and, given the nature of this debate, to help educate and inform the public about the importance of bringing beak-trimming to an end? Consumers have shown themselves to be very sensitive over the years to animal welfare issues, as we have seen in increased purchases of free-range eggs and the interest taken in food labels which certify certain animal welfare standards. There needs to be a process for making information available to the public so that, as we move towards a ban, people are better informed and choose to buy products which conform to the highest standards.
As we move towards ending the derogation it is important to try to ensure that other EU countries do likewise, so that we are not disadvantaged competitively. We should build up alliances both at government level within the European Union and the European Parliament. I remember from my own days in the European Parliament belonging to the European group on animal welfare, so I know that there is pressure to respect animal welfare issues there. Building up those alliances will be important as we move towards the date when the ban comes into force.
The Opposition will not oppose the regulations for the reasons that I have outlined. We hope that the Government will make rapid progress along the lines that have been described to us today.
My Lords, I thank my noble friend for introducing the regulations. I am sure that the poultry industry is most grateful for the derogation being extended. The noble Baroness, Lady Quin, spoke about the public’s enthusiasm for free-range and enriched colony cages in terms of production. That is where the problems of cannibalism and pecking occur most readily. Coming from Glasgow, I was most glad to hear that the University of Glasgow was able to make a positive contribution towards resolving some of the issues linked to beak-trimming and to developing infra-red treatment. Does the Minister know whether infra-red treatment is reckoned to cause any suffering, or is it objected to because it alters the physical properties of the beak?
I was grateful to my noble friend also for taking so much time to explain the rationale behind the 2015 review, because there was some doubt as to what its purpose and outcome would be.
My Lords, I, too, accept the regulations as an interim measure ahead of a ban on beak-trimming. There is much common ground between both sides of the Committee, so I shall not repeat any of the very good points made by the noble Baroness, Lady Quin.
I was slightly disappointed that no firm date for a ban has been given. The Explanatory Memorandum says clearly,
“with a view to banning … in 2016”.
How can we ensure that pressure is maintained on the industry to deliver to that timetable which we all want to see? I ask that question as a member of EU Sub-Committee D on agriculture, environment and fisheries, which is undertaking a review of innovation in agriculture. Many of the submissions that we have received tell of how the industry is struggling with the twin challenges of addressing climate change and the need for food security. Given that the industry is coping with finding funding for innovative research in those areas, how, without a firm cut-off date of 2016 for beak-trimming, can pressure be maintained on the industry to ensure that the necessary funding for research is delivered? I acknowledge what the Minister said about the research project in Bristol and the work of the Beak Trimming Action Group, but I should like to hear specifically how he will seek to keep pressure on the industry at a time when it is already struggling to find funding for innovative research in other areas of agriculture.
I thank all noble Lords for their contributions. I shall try to deal with the various questions that have been put to me.
I am grateful to the noble Baroness, Lady Quin, for accepting the difficulties involved, but she went on to say that 2016 is a long time off. I hate ever to make party-political points and, as the noble Baroness knows, I never do—well, I try not to—but I should point out that the previous Government had eight years in which to deal with this matter and they found it difficult. We are seeking another six years to take us up to 2016, and I hope that we shall be able to do what we can. We will work as quickly as possible in these matters. The noble Baroness asked particularly how we would expedite the process and start study tours to other countries—which is a very good idea. I can assure her that, early in the new year, the industry will present its plan for getting these things looked at and seeing what happens overseas.
Both the noble Baroness and my noble friend Lady Parminter said that they would like “2016” to appear in the regulations. I appreciate that it was in the previous regulations; that is why we are here today debating these regulations—it is possibly no bad thing on occasions to force Governments to come back. The commitments made by my honourable friend, which I repeated in a Written Statement, should be sufficient. However, my honourable friend made it clear that that we would do it only if it was possible. We do not want to compromise animal welfare provisions. Therefore, we will work as hard as we can and push forward as fast as we can but only, as I stress again to the noble Baroness, if these matters are possible.
The noble Baroness then asked for some idea of what we meant by “in emergencies” and when we would use something other than the infra-red treatment—that is, when we would use hot-blading. I must stress that hot-blading is intended only as a last resort and is carried out only in the interests of animal welfare. It is suitable only for the older birds and only after other provisions have been tried. Beak-trimming an adult flock is not a task that is undertaken lightly. All those poultry farmers who are involved understand the wish not to do so. I would not want to define what “emergency” means but those on the ground know what it means.
Moving on to statistics, the noble Baroness asked how many flocks had fewer than 350 laying birds. I am afraid I do not have a figure but there are a substantial number. There is, as the noble Baroness will know, no need for farmers with fewer than 50 birds to be registered. I have seven laying birds, which lay the odd egg but not that many. Those with more must be registered. I could find her an answer on the number of farmers who have between 50 and 350 birds. If that is possible, as long as it is not too expensive, I will do so.
My noble friend the Duke of Montrose asked about the evidence that infra-red technology was better than other methods. I accept that, like all methods, it is extremely likely to cause short-term pain but this has not yet been confirmed. However, on balance, the current evidence suggests that infra-red beak-trimming does not induce long-term pain. For those reasons, we are satisfied.
Lastly, the noble Baroness, Lady Quin, rightly asked about what we are doing to build alliances in Europe, in both the Council of Ministers and the European Parliament. I am glad that she stressed the importance of both. She spoke from her experience as a former Member of the European Parliament. It is important that we concentrate on both the Parliament and the Council of Ministers. We will certainly do what we can to build up the appropriate allowances and work with people. This will be generally true of everything that Defra does. Defra probably has more to do with the EU than any other department. I certainly notice that my honourable friends in Defra in another place are frequently in Brussels. The noble Baroness will know this from her own experience. We shall continue to work with others and we will certainly continue to keep other member states updated on the progress of what we are doing in our industry, just as we will continue to try to learn as much as possible from other member states. I referred in particular to Sweden and Austria; I forget which the third was.
I hope I have dealt with most of the questions that have been put to me.
Motion agreed.