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Written Answers

Volume 411: debated on Friday 1 June 1945

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Written Answers To Questions

Release And Resettlement

asked the Minister of Labour whether naval auxiliary personnel under T124 and other agreements are included in the Government scheme of release by group numbers.

War Damage Act (Private Chattels)

asked the President of the Board of Trade why applications from fully insured bombed-out homeless people are required by His Majesty's Customs and Excise to undergo an examination of their means before an adequate advance can be obtained to start a new home.

The normal time for payment of claims under the Private Chattels Scheme, as provided by Section 85 of the War Damage Act, is to be specified in regulations to be made by the Treasury, and earlier payment can be made only if the claim is small (not more than £25 in the case of private chattels), or if the Board of Trade are satisfied either that the repair or replacement of the goods destroyed or damaged is expedient in the public interest or that it is expedient that the payment, or that part thereof, should be made to avoid undue hardship. Applications for early payment are dealt with by the Customs and Excise, acting on behalf of the Board of Trade, and it is their duty to make inquiries to establish whether the statutory conditions for early payment are fulfilled. The officers concerned are instructed to treat applicants sympathetically.

Food Supplies

British Restaurants, Belfast

asked the Minister of Food the reason for the losses incurred in

Column 1.Column 2.
s.d.s.d.
Bread9per 4lb.11 per 4 lb.
Flour13per 6 lb.19¼per 6 lb.
Oatmeal3½per lb.5 per lb,
Meat (home killed)10¾ per lb.14½ per lb.
Potatoes7 per 7 lb.10¾ per 7 lb.
Eggs20 per doz. (large)36¼ per doz. (large)
Eggs19 per doz. (small)33¼ per doz. (small)
Sugar (domestic)4 per lb.6 per lb.
Milk9 per quart10 per quart
Cheese11 per lb.14 per lb.
Bacon110½ per lb.111 per lb.
Tea210 per lb.30 per lb.

operating the British Restaurant undertaking at Belfast, against which the sum of £5,000 has been reimbursed; the total amount of such losses; and the financial results of the undertaking up to the latest convenient date.

The losses to which my hon. Friend refers were incurred during the financial year ending 31st March, 1942, in providing emergency meals after heavy air raids on Belfast, and they amounted for the year to £6,335. During the financial years 1942–43 and 1943–44 the Belfast British Restaurant undertaking, after providing £3,609 for the amortisation of capital expenditure, made a profit of £3,345.

Subsidised Foods

asked the Minister of Food if he will provide a table showing the present retail price of those foods which are assisted by Government subsidies, showing in each case what the retail price of each item would be but for the subsidy.

The following table shows in Column 1the present retail prices, as ascertained for the computation of the Cost-of-Living Index, of the principal subsidised foodstuffs, and in Column 2 the estimated retail price of each item if the amount of the subsidy were to be provided by an increase of price: